All dinners include House Mixed Green Salad, Seasonal Vegetables, and Bread Basket. Coffee and Tea. Dessert will be Chefs Choice Cheese Cake.
Greek Chicken - Oven Roasted Chicken Breast Stuffed with Spinach and Feta Cheese, Garlic Cream
Sauce. Garlic Mashed Potatoes.
Grilled Trip-Tip - Sliced Trip-Tip, Au Jus & Creamed Horseradish Sauce. Oven Roasted Potatoes.
Roasted Pacific Salmon - Oven Roasted Pacific Salmon, Lemon Butter or Piccata Sauce. Rice Pilaf.